Recipe of Delicious American Flag Cake

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, American Flag Cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

American Flag Cake Recipe. This flag cake starts with a cake mix, so it's easy to make, but of course, you can For example, rather than the classic American flag you might want to create a reproduction of the original flag as it. American Flag Cake made with a homemade vanilla cake recipe, cool whip and fresh berries is the perfect patriotic dessert for your summer cookout.

You can cook American Flag Cake using 14 ingredients and 20 steps. Here is how you cook it.

Ingredients of American Flag Cake

1. Prepare of Cake.
2. Take 400 g (14.10 oz) of Cream cheese.
3. It’s 100 g (3.52 oz) of White sugar.
4. It’s 40 g (1.41 oz) of Cake flour.
5. Prepare 20 g (0.70 oz) of Honey.
6. You need 200 ml (6.76 fl oz) of Heavy cream.
7. Make ready 2 of Eggs.
8. You need 1 of Lemon zest.
9. You need 40 ml (1.35 fl oz) of Lemon juice.
10. Make ready 20 ml (0.67 fl oz) of White rum.
11. Prepare of Toppings.
12. Take to taste of Cranberry jam.
13. Prepare to taste of Blueberry jam.
14. Take 50 of Star-shaped white chocolates.

A classic white cake gets a patriotic makeover with some creative layering.These are the perfect treats for your next patriotic party!Don't forget to microwave the white chocolate on medium power so it doesn't seize.Cream the butter and sugar in the.

American Flag Cake instructions

1. Pre-heat the oven to 200℃ (392℉)..
2. Pour the cake mixture into the baking tray, and then lightly drop the tray few times to make the surface even..
3. Cover with foil. *Leave enough space to allow expansion as it bakes..
4. To make a white surface use foil when baking. Or you can flip it out and use the bottom, but it will be wet..
5. Pour 1/3 water in the grill tray for steam baking..
6. Bake at 200℃ (392 ℉) for 1 hr..
7. Let it cool. Do not touch the cake. It's easy to break..
8. Wrap with foil and put in the refrigerator to make it tight. *Leave space when wrapping to let the moisture out..
9. Cut foils. Make 13 stripes and 1 rectangle..
10. Take out the cake from the tray. *Remove moisture on the surface if it is there..
11. Place stripe foils on the cake..
12. Place a rectangle foil on the top left corner..
13. Put foil on each side..
14. Paste cranberry jam on the white stripes..
15. Remove the rectangle foil..
16. Lift and fold up the top 3 foil stripes to the right..
17. Paste blueberry jam on the rectangle..
18. Place 50 star chocolates on the blueberry jam..
19. Remove all foil gently and done!.
20. How to make this cheesecake mixture, please refer to my other recipe → Recipe ID : 13303986.

So of course the flag is appropriate and speaks volume on such a day.It's a cake you make that, when assembled, makes each piece into an American flag.This cake has been making the rounds on the internet for awhile now, but generally in the form of a recipe and a few.

Sweet donuts isolated over waving american Patriotic American flag cake with blueberries and strawberries.Patriotic American flag cake with mini flags.Patriotic American flag cake with blueberries and red currant on vintage wooden background American Flag Cake.The quintessential American Flag Cake, that's what!One of these fancy-schmancy American flag cakes is always one of the first things to come to mind, though I never quite get around to it.