Recipe of Favorite Not your mom's meatloaf

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to make a distinctive dish, Not your mom's meatloaf. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Not your mom's meatloaf Recipe. Meatloaf is a family favorite dish, but it can be very fattening. Chef Daniel Green and Chef Jill Davie rehab this dish to make it healthy while keeping it.

You can cook Not your mom's meatloaf using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Not your mom's meatloaf

1. Prepare 3 of carrots diced.
2. It’s 1 pound of grass fed, organic lean ground beef.
3. You need 1 pound of organic lean ground turkey.
4. You need 1 can of low sodium diced or crushed tomatoes.
5. Take 1 of onion, diced.
6. Take 1 of bell pepper (green, red or yellow) diced.
7. It’s 1 1/2 cups of whole oats.
8. It’s 2 of eggs.
9. You need 1 teaspoon of sea salt.
10. Prepare 2 cups of cooked lentils.

Joining us to cook up their Hickory Smoked Bison Meatloaf is Chef Mike Stigler Thanksgiving is right around the corner!If you want to skip the all the cooking and cleaning.Momma's Meatloaf is a classic meatloaf that has the best flavor ever!This meatloaf recipe is easy to make, holds together, and has the best glaze on top!

Not your mom's meatloaf instructions

1. Place diced carrots in a pot of boiling water for 3 to 5 minutes to soften them while you are mixing other ingredients.
2. Preheat the oven to 350°.
3. Line a 13 x 9" baking dish with parchment paper

Place another piece of parchment paper on the counter.

1. Mix all other ingredients in a large bowl. It is best to do this with clean bare hands to make sure it is mixed well.
2. When carrots are lightly steamed, drain and add to mixture.
3. Remove mixture from bowl emplace onto the extra piece of parchment paper. Divide mixture in half, forming 2 loaves.
4. Place one loaf on baking dish, and cook for one hour.
5. Wrap other loaf with parchment paper then wrap with plastic wrap or foil, and freeze for another day.

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To help your meatloaf stay together add things in like eggs and bread crumbs because they are key ingredients that bind meat stick together.Rumble — Meatloaf is a classic comfort food, cooked in kitchens all over the country.Well in the Thunder Bay Grille kitchen, they take their meatloaf to another level!As teenagers today navigate increasingly fluid The book will bring together the best of the material from the Not Your Mother's Meatloaf comics, along with new graphic stories and writing by the editors.Acme's Mississippi Meatloaf has lots of bread crumbs to make it soft, a hint of sweetness from ketchup, a touch of fire from hot sauce and a bit of mystery from Old Bay seasoning.