Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Yema Cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Yema Cake Recipe.
You can have Yema Cake using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Yema Cake
- Take 1 pack of pancake mixture.
- Take 1 of whole egg.
- You need of butter (melted).
- Take 2 tbsp of sugar.
- Prepare of fresh milk.
- Make ready of cheese.
- Take of For the toppings:.
- You need 1 of egg yolk.
- It’s 1 of small can evaporated milk.
- Prepare 1 of small can condensed milk.
- You need of butter (melted).
Yema Cake step by step
- Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well..
- Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only)..
- Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins..
- For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness..
- Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top..