Recipe of Super Quick Keto Friendly Beetroot Pizza

  • By Jay Wise
  • 07 Jun, 2020
Recipe of Super Quick Keto Friendly Beetroot Pizza
Recipe of Super Quick Keto Friendly Beetroot Pizza

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Keto Friendly Beetroot Pizza. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Keto Friendly Beetroot Pizza Recipe.

You can have Keto Friendly Beetroot Pizza using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Keto Friendly Beetroot Pizza

  1. Prepare of For the Beetroot Base.
  2. Make ready 2 of large beetroot,scrubbed.
  3. Make ready 1/2 cup (65 g) of ground flax seed.
  4. You need 1/2 cup of sesame seeds.
  5. You need 1 tsp of baking powder.
  6. Take 1/2 tsp of salt.
  7. Prepare 1 of egg.
  8. Take 1 tsp of virgin olive oil.
  9. Take of For the toppings:.
  10. It’s 2 of large zucchini slices.
  11. Take 1 of medium eggplant.
  12. You need 1 cup of mushroom.
  13. Prepare 2 tbs of olive oil.
  14. Make ready 4 1/2 oz of feta cheese(i used cheddar cheese).
  15. It’s to taste of salt and pepper.

Keto Friendly Beetroot Pizza instructions

  1. For the bases,preheat the oven to 200C,400F in ovenproof dish roast the beetroot until tender.about 60 minutes. (I usually try to avoid to using aluminum foil,unfortunately i did used the wrap this time/next time i will peel and steam them.).
  2. After they are done and cool enough to handle dice and puree with the flaxseed,sesame seeds,baking powder,salt and egg and olive oil in a food processor..
  3. Line two baking trays with grease proof paper,Spoon four of the beetroot mound mixture onto trays,well space apart. smooth out into thick rounds with the back of a table spoon.Bake for 30 minutes and turned them over cook 10 more minutes.Remove from the oven..
  4. For the topping:slice eggplants into discs,salt them and wait about 30 minutes,with a paper towel wipe them out. slice zucchinis, mushrooms, preheat the grill to high,toss veggies,with olive oil,garlic powder,black pepper,and salt to taste,spread out on a grilling tray 8 minutes or so..
  5. Remove from the grill and arrange on top of the beetroot bases.top with cheese.if you want slice some parsley sprinkle on them..