How to Make Perfect Mashed potatoes and hamburger meat with gravy

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Mashed potatoes and hamburger meat with gravy. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Mashed potatoes and hamburger meat with gravy Recipe. This yummy, chunky sauce is a quick and easy way to make dinner into a stick-to-your-ribs meal. These are some starch sides perfect for pairing with hamburger gravy.

You can have Mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of Mashed potatoes and hamburger meat with gravy

1. Prepare of For the meat.
2. Take 1 pound of ground beef or Turkey.
3. Prepare of As much garlic as you want.
4. Make ready of Salt.
5. You need 1 teaspoons of pepper, parsley,.
6. You need 2 teaspoon of celery flakes.
7. Prepare 2 teaspoon of cajun season.
8. You need 4 bags of your favorite kind of potatoes.
9. You need of For the gravy.
10. Prepare of The dropping of the the ground beef.
11. You need 2-4 teaspoons of flour.
12. Take 1 cup of warm water.

Hamburger gravy can be served over mashed potatoes, rice, or over bread, my family prefers it over mashed potatoes.This recipe is one that always reminds me of when I first learned to cook.Every day my dad would leave me a note saying what was for dinner and how to cook it.You are gonna want to try this old fashioned hamburger gravy served over mashed potatoes.

Mashed potatoes and hamburger meat with gravy step by step

1. Start the meat first. Put it in a pan. Add the seasoning and brown up the meat.
2. Drain the grease into a bowl and save for later.
3. Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it..
4. As the water is boiling take the dropping from the meat and put it back in the pan you just used for it..
5. Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it..
6. Take the water and slowly add to it.. keep stirring and adding a little bit more flour..
7. You can add more of you want more. It is all up to you. But you dont have to add anything to it..
8. Move it off the burner.
9. Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it… you can add veggies like green beans to it.

If you like your mashed potatoes a little thinner, stir in more milk.Using a masher, mash the potatoes and gently stir the ingredients all together.Serve generous spoonfuls of hamburger gravy over the mashed potatoes.

It is the perfect dish for your meat and potato lovers.This simple gravy is made with items you have on hand.You need flour, milk, and beef broth to make the actual gravy.The flavor for the gravy comes from the drippings, onion, garlic, Worchestershire.Creamy hamburger gravy with just the right blend of spices is perfect served over homemade biscuits, mashed potatoes, rice, fried potatoes. just about anything!