Recipe of Ultimate Italian Garlic Bread Bombs With Toasted Spaghetti

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Italian Garlic Bread Bombs With Toasted Spaghetti. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Italian Garlic Bread Bombs With Toasted Spaghetti Recipe.

You can cook Italian Garlic Bread Bombs With Toasted Spaghetti using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Italian Garlic Bread Bombs With Toasted Spaghetti

1. Prepare of crescent dough.
2. Take of ground chuck.
3. It’s of italian seasoning.
4. Make ready of celery.
5. Prepare of onion.
6. Prepare of bell pepper.
7. Make ready of garlic.
8. It’s of italian seasonig.
9. It’s of spaghetti.
10. You need of italian cheese(s).
11. You need of chicken stock.
12. Prepare of italian sausage.
13. You need of red sauce.
14. Prepare of butter.

Italian Garlic Bread Bombs With Toasted Spaghetti step by step

1. Season chuck and let sit for 30 minutes. Roll into small balls. Cook meatballs in a pot and set aside to dry. Next cook the italian sausage, breaking into crumbles..
2. In the same pot, add chicken stock and cook spaghetti..
3. Put the crescent dough on a floured cutting board. Sprinkle seasoning on the dough and wrap meatballs individually. *Optional-Sprinkle more seasoning on top of the maetballs or di not season the inside,only the outside..
4. Create your meat sauce and add to spaghetti..
5. In a baking dish, arrange meatballs in a circle. Brush the meatballs with seasoned butter. DON'T SKIP THIS STEP!.
6. Using a fork, twirl the spaghetti. Place it in the dish. Top everything with cheese..
7. Bake at the crescent dough's suggested temp..
8. Enjoy!.