Dessert

Recipe of Appetizing Cookies and cream poke cake

  • By Marion Baker
  • 06 Apr, 2020
Recipe of Appetizing Cookies and cream poke cake
Recipe of Appetizing Cookies and cream poke cake

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Cookies and cream poke cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Cookies and cream poke cake Recipe. In a large bowl, add the packet of cookies. My Husband Loved This Cookies and Cream Pudding Poke Cake.

You can have Cookies and cream poke cake using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cookies and cream poke cake

  1. Take 1 box of chocolate cake mix.
  2. Take 1 box of cookie and cream pudding 4.2 oz big box.
  3. You need 1 1/2 cups of milk.
  4. You need 1 cup of chocolate cookie crushed (or more cookie divided optional).
  5. You need 8 oz of whipped topping (divided optional).
  6. You need 1 (14 oz) of can sweetened condensed milk (optional).

Poke cakes are both easy to make and easy to customize.Here are recipes for everything from red velvet to chocolate Nutella to key lime poke cakes.This poke cake gets topped with a homemade Nutella mousse that is fairly simple to make, but a bit finicky.Make sure you use cold heavy cream.

Cookies and cream poke cake instructions

  1. Make cake to box Directions..
  2. Cool cake completely, then use a round spoon handle to poke holes all over the cake about an inch apart..
  3. In large bowl add putting mix and milk whisk until no lumps fold in whipped topping and cookie crumbs.
  4. Pour sweet condensed milk evenly over cake and into the holes then top with pudding mixture evenly…. sprinkle extra crushed cookies on the top..
  5. Refrigerate up to 3 hours or overnight.
  6. Notes- I divided the whipped topping in half, with the pudding mixture, after adding to the cake I then added the rest of the whipped topping and more crushed cookies on top of that… I didn’t use the sweetened condensed milk, I thought it be to sweet so I skipped that part…..

Everyone goes crazy for this tasty poke cake.A tender-crumbed white cake is poked and filled with strawberry Jell-O™ so each slice boasts a vibrant interior.Top with fluffy frosting and fresh strawberries for a dessert that's truly ready to party.

White cake soaked in sweet creamy coconut milk and smothered in whipped topping and flaked coconut.Mix cream of coconut and sweetened condensed milk together.Pour over the top of the still hot cake.Vanilla instant pudding mix is your new best friend.As easy to make as it is to eat!