Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Summertime Pasta Salad. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Summertime Pasta Salad Recipe. Healthy pasta salad featuring bold summer flavors, including tomatoes, corn and black beans tossed in fresh pesto! Summertime Tuna Pasta Salad. this link is to an external site that may or may not meet accessibility guidelines.
You can cook Summertime Pasta Salad using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Summertime Pasta Salad
- You need 1 box (16 ounce) of your favorite pasta.
- Make ready of Salt for boiling water.
- Prepare 1/8 teaspoon of black pepper.
- Make ready 1 tablespoon of garlic powder.
- It’s 1 tablespoon of parsley flakes.
- You need 1 of zucchini, peeled and cut into cubes.
- It’s 1/2 of red onion, chopped.
- You need 1 of red pepper, chopped.
- Take 1 can (4.25 ounce) of black olives.
- You need 1 bottle (16 ounce) of Greek dressing.
Creamy Greek Pasta Salad is made with tomatoes, cucumbers, olives, red onion, feta cheese, dill, and a simple Greek yogurt dressing.This no-mayo pasta salad is perfect for summertime.If you don't serve it right away, you may need to.The Summertime Pasta Salad recipe is one of the quality recipes that comes from the DVO Prepare pasta according to package directions.
Summertime Pasta Salad instructions
- Bring pasta to a boil….. Don’t forget to salt your water!!.
- Drain pasta, rinse in cold water and return to pot after draining thoroughly…….
- Add to pasta your black pepper, garlic powder, parsley flakes, zucchini, red onion, red pepper, black olives and Greek dressing, stir thoroughly…….
- Cover and refrigerate for several hours or overnight, stirring occasionally…..Serve and enjoy 😉!.
Colorful and quickly assembled, this make-ahead summertime salad goes well with grilled meats or poultry.Healthy pasta salad recipes are a cornerstone of summer cooking for good reason.They're a simple way to creatively pack in a variety of yummy ingredients, like fresh seasonal produce.
Drain, rinse under cold running water, and drain again.While pasta cooks, remove seeds from tomatoes and dice; peel and grate carrot; quarter the squash and zucchini lengthwise, then slice; chop.In a large bowl, add the pasta, corn, tomatoes, red onion, avocado, and vinaigrette, and mix until well-combined.This Mediterranean pasta salad has sweet heirloom cherry tomatoes, crisp cucumbers, mild red onions, salty feta crumbles, briny capers.Colby Cheese Easy Pasta Salad Broccoli And Cheese How To Cook Pasta Sour Cream Ham Summertime Dinner Vegetables.