Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Mashed Potatoes Made From Scratch😜. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Mashed Potatoes Made From Scratch😜 Recipe. You can make homemade mashed potatoes, I will show you how to throw away the boxed potatoes and make them from scratch. I am making these with organic.
You can cook Mashed Potatoes Made From Scratch😜 using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Mashed Potatoes Made From Scratch😜
- It’s 2 stick of Butter(softened).
- You need 10 each of Red Potatoes(unpeeled).
- Make ready 8 oz of Cream Cheese.
- You need 1 cup of Heavy whipping Cream.
- You need 5 clove of Garlic(minced or chopped finely).
- Prepare 1 bunch of Green onion.
- Make ready 1 tbsp of Salt.
- You need 1 tbsp of Pepper.
- Prepare 1 tbsp of Garlic salt.
It's so easy I haven't even blogged about it until now (when I realized that some of you might want to know).Potatoes from scratch are actually very easy.First peel the potatoes and then wash them.Cut them into halves or quarters.
Mashed Potatoes Made From Scratch😜 step by step
- After rinsing potatoes under cold water, cut them into quarters..
- Bring a large pot of water to a simmer, then add quartered potatoes and a table spoon of minced garlic or 3 cloves whole, garlic salt, and pepper. Bring to a boil for 20-25 minutes or until fork can enter potatoes and they feel softened..
- Drain potatoes in a colander then return to pot on low heat. Mash potatoes to your liking. I prefer them a little lumpier..
- Add cream cheese, heavy whipping cream, salt, pepper, chopped green onion, and butter, combine..
- Grab half a stick of butter and spread over a 3-4 quart pan. Spread the mashed potatoes in the pan and add remaining butter to your liking. Bake for 20-30 minutes in an oven at 350°F..
- Once butter has melted through garnish with remaining green onion. Enjoy!.
How to Make It: In a large saucepan, combine the potatoes with cold water to cover.When I was much, much younger, I made instant mashed potatoes.But then I realized making mashed potatoes from scratch was just as easy and so much more delicious.
Mash the potatoes with a fork.Add milk and butter (the amount of milk will depend on how many potatoes you have made).Use a mixer to whip them into a smooth consistency.Making mashed potatoes from scratch Are people always buying boxed or premade mashed potatoes because making them homemade is too hard?Add a personal, homemade touch to your next batch of cupcakes by baking them from scratch.
