Recipe of Tasty Onion Beef Noodle (Not Stroganoff)

Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Onion Beef Noodle (Not Stroganoff). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Onion Beef Noodle (Not Stroganoff) Recipe. Croutons and Swiss cheese put a splendid spin on beef stroganoff. All of the greatest parts of your favorite cheesy soup, made into a delicious dish with hearty beef and fluffy egg noodles.

You can cook Onion Beef Noodle (Not Stroganoff) using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Onion Beef Noodle (Not Stroganoff)

1. Take of Cooking Oil.
2. It’s 1/4-1/2 of onion chopped.
3. Prepare 1 teaspoon of chopped garlic.
4. Take of Approx 1 lb sliced beef.
5. It’s of Egg noodles.
6. It’s Packet of Onion Dry Soup/Mix.
7. Prepare 1 (10 oz) of can of beef broth.
8. You need 1/2 cup of sour cream.
9. It’s to taste of Salt, Pepper and/or garlic/onion powder (optional).
10. Take of Parmesan cheese topper (optional).

The whole thing came together a few days later.Then I married the contents of the two pots to create a rich, beefy, sweet-salty soup base that tasted every bit of the mashup name that inspired it.The fried onions show up last, in just enough time to get golden brown and crispy in the oven, ensuring that every bite of this bake greets you not only with chewy noodles and hearty beef in a creamy, cheesy, French onion flavored sauce, but also with their signature delicate oniony crunch.This beef stroganoff is an easy variation on the famous dish.

Onion Beef Noodle (Not Stroganoff) instructions

1. Boil water for noodles (continue recipe) and cook noodles according to noodle bag.
2. Sauté onion and garlic.
3. Add beef and sauté on both sides; adding salt, pepper, garlic/onion powder to taste.
4. Add onion soup/dip powder packet and sauté for a minute; then add beef broth; let cook for approx 10 minutes on high.
5. Add sour cream; stir in.
6. Add cooked noodles and stir.

Traditional egg noodles are also good, as would be a big pile of garlic mashed potatoes.Want to make your own egg.Beef Stroganoff or beef Stroganov (Russian: бефстроганов, tr. befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream).

Condensed soup is mixed with sour cream and a little ketchup to make the easy, flavorful sauce for this beef Stroganoff.Heat large non-stick skillet over high heat and sear meat on all sides, for about a minute.Work in small batches so meat does not give off liquid.Ingredients for beef noodle stir fry.Beef - For the cut of beef, I would say you can Onions - Any kind of onions works for this recipe.