Easy Way to Prepare Yummy Copycat Carrabbas Herb Dip

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Copycat Carrabbas Herb Dip. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Copycat Carrabbas Herb Dip Recipe. You know that happy little blend of delicious that comes with perfectly warm, freshly sliced Italian bread when you are dining out? The tiny plate of herbs that your server drizzles olive oil over for you to drag a whole basket of carbs.

You can cook Copycat Carrabbas Herb Dip using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Copycat Carrabbas Herb Dip

1. Prepare of garlic fresh minced.
2. Take of fresh oregano minced.
3. It’s of fresh rosemary minced.
4. You need of fresh parsley minced.
5. Prepare of fresh basil minced.
6. Make ready of crushed red pepper.
7. Prepare of kosher salt.
8. It’s of course ground black pepper.
9. It’s of garlic powder.
10. You need of lemon squeeze juice(optional).
11. Make ready of Olive oil to pour over herbs for dipping.

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Copycat Carrabbas Herb Dip instructions

1. Before I had food processor I used a blender and before that cut up herbs with scissors and garlic with knife and would put in bowl and mash and mix all together… Whatever you have will work blender works good might want to add lemon juice and dash of olive oil just to help blending process but food processor easiest and best outcome.
2. Refrigerate until ready to use.

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