Recipe of Perfect Quick GULAB JAMUN 😋💝

Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Quick GULAB JAMUN 😋💝. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick GULAB JAMUN 😋💝 Recipe. Gulab jamun recipe with step by step photos. The best recipe to make gulab jamun at home.

You can have Quick GULAB JAMUN 😋💝 using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Quick GULAB JAMUN 😋💝

1. Prepare 4 tbsp of wheat flour.
2. Prepare 1 cup of milk powder.
3. You need 1 tbsp of sugar.
4. Take 2 cup of sugar for syrup.
5. Make ready 1 cup of water.
6. Make ready of Cardamom powder half tsp.
7. Make ready 1 tsp of baking powder.
8. You need 1 tbsp of oil.
9. Take of Milk.

In short if you arrange any Indian party and plan to keep only.Soft, spongy and melt in mouth gulab jamuns drenched in syrup is a traditional homemade sweet.This recipe uses khoya and saffron flavored syrup for more rich and delighting taste, texture and flavor.Similar Recipes, Bread Jamun Khoya Jamun Kala Jamun.

Quick GULAB JAMUN 😋💝 step by step

1. Make soft dough of wheat flour+milk powder+baking powder+cardamom powder.make soft smooth dough by adding milk very little.
2. Give rest of 10 minutes.grease your palms and make very little balls then deep fry them..
3. Make syrup another side by adding water and sugar.boil 10 minutes and add fried golden balls.rest for 2 hours.
4. Serve after garnishing with nuts.enjoy.stay safe stay healthy and happy.

Gulab Jamun is Testy Indian Traditional Sweet, made in home or you buy it, But in this video I show you how you can make Easy and Quick Gulab Jamun Recipe.Gulab Jamun is one of India's most popular sweet.These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a rose-cardamom flavored In India, you would find gulab jamun at every wedding, party, birthday and festivals.

Now this is a no fuss jamun recipe which is made I made this jamuns just today morning and posting it now, so see how quick it is.Aarthi the gulab jamuns were a little bit sticky inside… it was very nice…. but wonder why it turned out sticky.Gulab Jamun is a very popular Indian sweet.There a few versions of making it either with khoya, milk powder, bread or sweet potatoes.The sugar syrup made for gulab jamun is flavoured with rose water and the fried dough balls have a size similar to jamun berries - hence the term Gulab Jamun.