Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Easy Pasta Salad. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Easy Pasta Salad Recipe. The Taste You'll Love To Serve With Classico Pasta Recipes. I have made this for a bunch of different events and always have people asking for the recipe.
You can cook Easy Pasta Salad using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Easy Pasta Salad
- Prepare 1 of red bell pepper diced.
- Prepare 1 of green bell pepper diced.
- It’s 1/2 of Red onion diced.
- Take 1 of lg tomato diced.
- Prepare 1 1/2 of cucumbers diced.
- Prepare handful of baby carrots diced.
- You need 1 of small can chopped black olives.
- You need 1/2 bottle of Zesty Italian dressing.
- It’s of Parmesan cheese.
- Make ready 1 (16 oz.) of bag Rotini noodles.
I served this salad with almond crackers and sharp cheddar slices.Remember that the pasta will plump as it cooks, and you want pasta salad to have a generous combination of pasta and vegetables in each bite.This is a cold pasta salad, which means it's perfect for summer.I also love that it can be made up to a day in advance, so if you are planning a summer get together you can check this off the list a day ahead.
Easy Pasta Salad instructions
- Dice all veggies and set aside..
- After veggies are diced boil Rotini till done or your preference. Strain, add to bowl..
- Add veggies into bowl with Rotini and mix. Then add the dressing and cheese, mix again and enjoy!.
I made this summer pasta salad for dinner while preparing lunch.It was fast and easy; delicious and colorful.We love to enjoy the fresh fruits and veggies in season.
The ultimate in light, convenience cooking, pasta salad is the ideal take-along for workplace lunches and weekend picnics.Pasta salad provides endless possibilities for new flavor combinations and ingredients.Easy pasta salads take the guesswork out of mealtime.Pasta salads are great for brunch, ladies luncheons, or light summer suppers.Add protein, such as chopped deli chicken, boiled shrimp, or sliced grilled steak, to turn a quick pasta salad into a main-dish meal.