Italian

Recipe of Super Quick Breakfast wrap with Italian sausage

  • By Brian Shaw
  • 21 Aug, 2020
Recipe of Super Quick Breakfast wrap with Italian sausage
Recipe of Super Quick Breakfast wrap with Italian sausage

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to make a special dish, Breakfast wrap with Italian sausage. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Breakfast wrap with Italian sausage Recipe. In a large skillet, cook sausage, pepper, onion and tomato over medium heat until meat is no longer pink and vegetables are tender, breaking up sausage into crumbles; drain and return to pan. In a small bowl, whisk eggs and egg whites until blended.

You can cook Breakfast wrap with Italian sausage using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Breakfast wrap with Italian sausage

  1. Make ready 2 of Italian sausages, out of the casing and minced.
  2. Prepare 2 of eggs, beaten.
  3. Make ready 1 of small onion.
  4. You need 1/8 cup of shredded cheese (I prefer cheddar).
  5. You need 1 of small tomato diced.
  6. Make ready of Basil, chopped (chiffonade, if you prefer).
  7. Take 1 of wrap or tortilla.

Sprinkle with red pepper and onion.Combine the egg substitute, green chilies and chili powder; pour over sausage mixture.Break up sausage mixture with a spoon.Fold one end over sausage mixture, then fold two sides over.

Breakfast wrap with Italian sausage step by step

  1. Fry up the sausage meat until nice and brown, lay it out on the wrap, then fry the onions in the sausage grease. I cook them until they're brown but translucent would work too..
  2. Lay the onions on the cooked sausage meat and cook up the eggs. Better to err on the side of less cooked because they're going in the oven..
  3. Scatter the cheddar cheese on top of the egg, then put the wrap (with meat, onion, egg, and cheese on it, of course) under the broiler. Just a minute or so, because the wrap will generally get too crispy otherwise..
  4. Pull out of the broiler, top with the tomato and basil. Wrap up the wrap and cut in half. Eat half yourself and give other half to lazy but grateful girlfriend..

Combine the egg substitute, green chilies, chili powder and salt; pour over sausage mixture.Break up the sausage mixture with a spoon.Fold one end over sausage mixture, then fold two sides over.

The Best Sausage And Egg Breakfast Wrap Recipes on YummlyCrunchy Breakfast Wrap, Greek Breakfast Wrap, Grab-n-go Breakfast Wrap.A delicious breakfast scramble only requires adding wholesome ingredients together for a tasty meal to start your day.The key components are eggs , another protein source, vegetables, and cheese.Add the sausage to the skillet and, using a spatula, break the sausage up into small chunks.