Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay). This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) Recipe. The mashed potato frosting is basically my skinny garlic mashed potatoes made with fresh thyme which really compliments the meatloaf. I highly recommend using double metal liners, they hold up well with the meat, and if you want to re-heat leftovers, you can simply take the metal part off and pop.
You can cook Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay)
- Prepare 1 lb of Ground Turkey or Beef.
- You need 1 tbsp of Ground Black Pepper.
- You need 1 tsp of Salt (I prefer Sea Salt).
- Make ready 1 tsp of Onion Powder or 1/2 small white onion chopped fresh.
- Prepare 1 tsp of Garlic Salt.
- It’s 4 tbsp of Worcestershire Sauce.
- It’s 15 of Ritz Crackers Crushed.
- Make ready 2 cup of Shredded Colby Jack Cheese (or whatever u prefer).
- It’s 6 small of Yukon Gold Potatoes.
- It’s 3/4 cup of Butter.
- Prepare 1/2 cup of Milk, Cream, or Half & Half.
The juice from the meatloaf will act as a gravy.Mozzarella cheese jazzes up a classic.After savoring these meatloaf cupcakes with mashed potato "icing," you may never make meatloaf the same way again.Make sure mashed potatoes are creamy and smooth so they can be piped onto meatloaves.
Cheese Stuffed Meatloaf Muffins w/ Mashed Potato Frosting (courtesy of robinmay) instructions
- Peel potatoes and rinse well. Cut into chunks. Bring cut potatoes to a boil w/ 1tbsp of butter and a shake of salt..
- While the potatoes cook, preheat oven at 350 and mix ground meat with seasonings and crackers..
- Coat muffin pan with olive oil..
- Form ground meat mixture onto hand and place a pinch of shredded cheese in the center. Form into a ball and flatten into muffin pan..
- After all pans are filled, put in oven for 20-30 minutes. Then, remove potatoes from heat and drain water. Mash the potatoes and add remaining butter and half cup of milk/half & half/cream. Mix until smooth..
- Once the meatloaf is done, spread mashed potatoes over meatloaf muffins and serve..
- Enjoy!.
They're perfect with mashed potatoes and your favorite vegetable.It's easy to "hide" grated carrots or other vegetables in the meat mixture, add a bit of cheese with the ketchup topping, or turn them into meatloaf Serve the meatloaf muffins along with chips, fries, or mashed potatoes and a vegetable.Serve this meatloaf with mashed potatoes.
Mashed Potatoes with Sour Cream and Garlic.Leftover mashed potatoes make these SO easy (or use fresh!) — perfect make ahead side or appetizer My kids LOVE the cheesy surprise in these Cheese Stuffed Mashed Potato Puffs!Stir in eggs until completely combined.Browning the mashed potatoes in the oven adds another layer of flavor to this already flavorful meatloaf.Replacing the traditional dry bread crumbs with oatmeal is a heart-healthy way to add soluble fiber to any Mini Meatloaves with Barbecue Glaze.