Recipe of Tasty Meatballs with Mushroom Sauce

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a special dish, Meatballs with Mushroom Sauce. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Meatballs with Mushroom Sauce Recipe.

You can cook Meatballs with Mushroom Sauce using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Meatballs with Mushroom Sauce

1. It’s 250 gr of grounded beef.
2. Make ready 1/2 cup of breadcrumbs.
3. Make ready 1 of egg.
4. Take 1 tbsp of homemade mild rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub.
5. Prepare 50 gr of mozzarella, cubed.
6. Prepare 2 tbsp of oil.
7. Take 2 tbsp of flour.
8. Make ready 1 tbsp of butter.
9. Prepare 1 cup of broth.
10. It’s 1/2 of onion, sliced thinly.
11. It’s 125 gr of button mushrooms (champignon), sliced.
12. Take 1 tbsp of chopped celery.

Meatballs with Mushroom Sauce instructions

1. Mix ground beef, breadcrumbs, egg, and homemade mild rub. Knead a bit. Form a ball and insert mozzarella inside. Seal it. Do it with the remaining of the mixture. I'd like to store them in the fridge for about 15 minutes, but you can skip this part if you're in a hurry..
2. Heat oil in a pan (medium). Add the meatballs and flip them around occasionally until the surface is brown. Remove them from pan and set aside..
3. Lower the heat. Add butter to the pan, then flour. Mix until it becomes a roux, adding broth bit by bit until you get a thick mixture..
4. Add the onion. When the onion has become a bit translucent, add mushrooms, then celery..
5. Add the meatballs to the pan and cover for five minutes or so..