Steps to Cook Ultimate Americanized Poutine

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Americanized Poutine. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Americanized Poutine Recipe. Poutine is basically French fries served with cheese curds and gravy. Since I could not find a restaurant that served poutine, I decided Here is my Americanized version of how to make poutine at home.

You can have Americanized Poutine using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Americanized Poutine

1. It’s of Frozen potatoes of your choice (fries, tater tots, etc.).
2. You need 1 of large can of mushroom soup.
3. You need of Milk.
4. You need of Frozen vegetables of choice.
5. It’s of Shredded cheese.

Berghahn, "The debate on 'Americanization' among economic and cultural historians.Poutine - French Fries, Gravy and Cheese Curd.We had a new burger restaurant open recently near our home While we were eating, my kids commented on how Americanized the restaurant seemed.Poutine is a delicious Canadian dish that can be traced back to the province of Quebec, though it is also sometimes served in the northern United States.

Americanized Poutine instructions

1. Bake or fry the potatoes according to your preference..
2. Empty mushroom soup into a saucepan and add the instructed amount of milk (normally one can full.).
3. Add the vegetables to the soup and cook till simmering..
4. Load plate with potatoes and ladle soup over the top..
5. Cover top with cheese and serve..

In todays episode we decided to make and eat Poutine for the first time.Surprisingly we had never tasted of this great Canadian delicacy.S. role is still a lot more ^ Volker R.

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