Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Refried Beans - Quick Stovetop Recipe. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Refried Beans - Quick Stovetop Recipe Recipe. Pinto beans make the best refried beans, since they're so buttery. I recently crossed the refried black beans recipe with my pinto beer beans (both available in my cookbook).
You can have Refried Beans - Quick Stovetop Recipe using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients of Refried Beans - Quick Stovetop Recipe
- Take 2 tbsp. of butter, divided.
- Prepare 1/2 of yellow onion, diced.
- Take 1 of jalapeno, seeds removed and diced (optional).
- Take 4 cloves of garlic, minced.
- Prepare 2 cans of (each 15 oz.) pinto beans, drained and rinsed.
- It’s 1/2 cup of unsalted chicken or veggie broth.
- You need 1 tsp. of chipotle chili powder.
- Take 1 tsp. of ground cumin.
- You need 1/2 tsp. of oregano.
- Take of Juice from 1/2 lime.
- It’s 1/4 tsp. of salt.
- Make ready 1/8 tsp. of pepper.
Pinto beans, diced tomatoes with green chile peppers, and ham are simmered together in this easy cowboy beans recipe.Delicious, healthy Refried Beans using dry beans - a simple vegan recipe with sooooooo much flavor!These can be made on the stove-top or in an Instant Pot!Ohhhhhhhh my goodness, I'm so in love with these!
Refried Beans - Quick Stovetop Recipe instructions
- In a medium saucepan, melt 1 tbsp. of the butter over med-high heat. Once its melted, add the onion and jalapeno (if using). Cook, stirring often, until they're softened, about 5 minutes. Then stir in the garlic and cook until it's fragrant..
- Stir in the beans, broth, chili powder, cumin and oregano and let this mixture come up to a simmer. Once it begins to bubble, let it simmer for about 5 or so minutes, then remove the pan from the heat. Either use a masher to roughly mash the beans, or use a food processor for a smoother consistency..
- Once the beans are mashed, season with the lime juice, salt and pepper. Then stir in the additional tbsp. of butter until it's all melted and incorporated in. That's it! Serve it up with some yummy toppings..
Here is an easy and simple way I make refried beans.If you find the convenience of using canned of store bought pinto beans, be sure to use the seasonings.Get the recipe for Quick and Easy Refried Beans.
Creamy and luscious, these Refried Beans are so comforting!I know for many of you, the.How to make Easy Refried Beans just like your favorite Mexican restaurant, but even better!Includes stovetop, slow cooker and canned beans instructions.Refried beans are like the mashed potatoes of Mexican and Tex-Mex cooking: they're a versatile, addictive, and delicious side dish.