Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Onion ๐ง Spaghetti ๐. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Onion ๐ง Spaghetti ๐ Recipe. This is basically how I make spaghetti. We used to go to granny's every Sunday and she would have this on the table every now and then.
You can cook Onion ๐ง Spaghetti ๐ using 13 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Onion ๐ง Spaghetti ๐
- Take 1 box (16 ounce) of spaghetti.
- Prepare of Salt for boiling water.
- Make ready 2 tablespoons of margarine OR butter.
- You need 2 tablespoons of olive oil.
- Prepare 4 of onions, sliced.
- You need 6 cloves of garlic, minced.
- You need 1/8 teaspoon of black pepper.
- Take 1/2 cup of white wine.
- Take 1 can (14.5 ounce) of low sodium beef broth.
- Make ready 1 tablespoon of Worcestershire sauce.
- It’s 1 tablespoon of parsley flakes.
- Take 2 cups of shredded Parmesan cheese.
- Prepare of Swiss cheese (about 5-6 slices).
Heat the butter in a large skillet over medium-low heat.Stir in the onions with a big pinch of salt and pepper.Add the onions, pepper flakes and salt; saute until onions are tender.Cook pasta according to package directions.
Onion ๐ง Spaghetti ๐ instructions
- In a large pot heat on low heat your margarine OR butter………
- Add into margarine or butter your olive oil…….
- Next add in your sliced onions and sautรฉ on medium heat until onions are tender……..
- Next add in your minced garlic, sautรฉ for several minutes…….
- Now add your black pepper, white wine, low sodium beef broth and Worcestershire sauce, boil for several minutes…….
- Next add in your parsley flakes……Keep on low heat while you cook your spaghetti…….
- Cook spaghetti according to package directions, donโt forget to salt your water ๐ง!!!.
- Drain spaghetti thoroughly and add to pot with the onions, mix all well and turn off heat…..
- Add to spaghetti mixture your shredded Parmesan cheese and Swiss cheese slices, cover pot until all cheeses have melted…….
- Serve and enjoy ๐!.
Boil, in a large pot enough water and then add the spaghetti.Drain the spaghetti and heat the olive oil in the pot.Add the spaghetti and mix well.
Drain pasta; toss with onion mixture.Inspired by the deeply savory flavors of French onion soup, this single-pan pasta is a surefire crowd pleaseโand better still, it couldn't be easier to make.You start by caramelizing your onions to create a deeply flavorful base, then simply add your cooking liquid, aromatic flavorings, and dried pasta to the panโbring everything to a boil and cook until your pasta is tender and the.Heat oil and butter in a large heavy pot or Dutch oven over medium until butter is melted.Add onions and garlic and cook, stirring occasionally, until very tender and deeply golden.