Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Shrimp in garlic with spicy flavor!!!. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Shrimp in garlic with spicy flavor!!! Recipe. Shrimp: Pat the shrimp dry with paper towels. Toss the shrimp in a small bowl with the spice mix to get it coated.
You can have Shrimp in garlic with spicy flavor!!! using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Shrimp in garlic with spicy flavor!!!
- Prepare 2 lb of shrimp with tail.
- You need 1 stick of butter.
- Prepare 10 cloves of clean garlic and finely chopped.
- You need to taste of Salt.
- Prepare 10 of Hot chiles.
I often serve this dish as a main course with pasta or our favorite fried rice recipe, but it also makes an amazing appetizer on a buffet with some Hush Puppies.A flavor bomb explosion that isn't dessert!Sauteed shrimp with garlic, dried chilies and lemon juice - it's spicy, garlicky, acidic and sooooo good!You can serve this as an appetizer or for A few of my favorite easy shrimp recipes are Shrimp Scampi Foil Packets, Garlic Shrimp in Coconut Milk Tomatoes and Cilantro, Cajun Shrimp in Foil.
Shrimp in garlic with spicy flavor!!! step by step
- Wash the shrimp well, if they are frozen precooked let them defrost and remove the water exes, You leave them aside..
- Separately chopped the garlic finely and put them in a saucepan with the butter , until the garlic is golden color. Add the shrimp and salt, sasoning with ground chili or in flakes instead ground. Until shrimp are pink..
- You can accompany with a rich green salad and Mexican rice..
This is a quick, flavorful meal that's easy enough for a weeknight dinner and yummy enough to entertain with!If you guys like the videos please LIKE.Spicy garlic shrimp is a favorite at my house.
Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but packs a serious flavour punch!A quick prawn recipe loaded with BIG flavours!Seared prawns smothered in a spicy, sticky Asian sauce, these Asian Chilli Garlic Prawns will have you smacking.Spicy Garlic Shrimp with Coconut Rice.Peeled shrimp is easier to eat, while unpeeled absorbs flavor from the shells while cooking so has better flavor.
