How to Cook Perfect French Toast Bread Pudding

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, French Toast Bread Pudding. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

French Toast Bread Pudding Recipe. In a large bowl, whisk together the eggs, half-and-half, honey, orange zest, vanilla, and salt. French Toast is an all time favorite breakfast in our house and I've taken it to a whole new level!

You can have French Toast Bread Pudding using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of French Toast Bread Pudding

1. Make ready of Day old bread or rolls, cubed.
2. You need 4 of eggs.
3. You need 1/3 Cup of milk (dairy or nut).
4. It’s 2 Tbsp of Vanilla.
5. Prepare 1 dash of all spice.
6. Make ready 1 Tbsp of cinnamon.
7. It’s of Syrup of choice (we use a premade sugar free syrup).

Using spatula, lightly press down on bread to moisten completely.Place foil-covered dish in cold oven.Remove foil and continue to bake until pudding is puffed and golden brown.Instant Pot Bread Pudding is a delightful, pillowy-soft french toast bread pudding with warm cinnamon flavors and a hint of vanilla.

French Toast Bread Pudding instructions

1. Find food storage container and fill with cubed bread. I used leftover rolls from my "Unexpected dinner rolls" recipe..
2. Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight..
3. Preheat oven to 400°.
4. Pour bread mixture into baking dish and bake uncovered for about 20 minutes..
5. Portion out and drizzle with syrup..

In a large bowl, whisk together the eggs, half-and-half, honey, orange zest, vanilla, and salt.French toast bread pudding is a healthy breakfast casserole that tastes like dessert!Made with sprouted wheat bread, apples, low-fat cream cheese, egg whites, and a touch of sugar and spices, you'll get all the decadent goodness of a bread pudding in a nutritious package.

This is my version of bread pudding.French Toast Bread Pudding is the mother of all brunch recipes.A beautifully caramelized crust meets a soft, sweet, gently spiced interior.This french toast bread pudding is an easy, crowd pleasing breakfast casserole the entire family will love.It's crispy on the outside, tender and gooey on the inside, with all of the flavor and coziness of traditional french toast, and none of the fuss.