How to Make Perfect Vegetarian hamburguers

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Vegetarian hamburguers. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Vegetarian hamburguers Recipe. This vegetarian burger recipe can be frozen, letting you get ahead on busy days. The recipe and ingredients that Planta chef David Lee uses to make his Planta plant-based burger.

You can have Vegetarian hamburguers using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Vegetarian hamburguers

1. You need 2 of eggs.
2. Make ready 1 tsp of salt.
3. It’s 1 of cumin.
4. Take 1 of parsley.
5. You need 3/4 cup of tofu.
6. Make ready 1 of breadcrumbs.
7. Make ready 1 of carrot.
8. Prepare 1 of onion.
9. Make ready 1 of garlic.

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Vegetarian hamburguers instructions

1. Fry the onion, garlic and carrot with littke oil (2 tablespoons).
2. Add the previous ingredients to the eggs and tofu in a bowl.
3. Add breadcrumbs to get a solid mixture.
4. Let it rest for 5 to 15 minutes.
5. Take some mixture to make the burger, dip in batter and fry..

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