Meatloaf

Recipe of Tasty Mouthwatering Meatloaf

  • By Harry Lawrence
  • 10 Jul, 2020
Recipe of Tasty Mouthwatering Meatloaf
Recipe of Tasty Mouthwatering Meatloaf

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Mouthwatering Meatloaf. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mouthwatering Meatloaf Recipe.

You can cook Mouthwatering Meatloaf using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Mouthwatering Meatloaf

  1. Make ready 1 lb of ground beef.
  2. It’s 1 lb of ground sausage (I use Johnsonville italian).
  3. It’s 1 cup of Italian breadcrumbs.
  4. You need 2 cup of shredded chedder cheese.
  5. Prepare 2 large of eggs.
  6. Prepare 1 packages of onion soup mix.
  7. Make ready 1 of onion, chopped.
  8. Prepare of gravy.
  9. Take 2 envelope of brown gravy.
  10. You need 2 cup of water.

Mouthwatering Meatloaf step by step

  1. Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl..
  2. Add shredded cheese and mix together..
  3. Spray a shallow baking dish with non-stick spray..
  4. Form mixture into an oval in pan..
  5. Cover with foil and bake at 350°F for 45 minutes..
  6. Remove foil and continue baking for another 10-15 minutes as necessary..
  7. Remove and let cool 10 minutes..
  8. Slice into thick pieces and add to your mashed potatoes..
  9. Make gravy as directed. Pour over and enjoy!.