Recipe of Tasty Pumpkin bread

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a distinctive dish, Pumpkin bread. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin bread Recipe. Many other pumpkin bread recipes produce sad, squat loaves - but not this clone. Here's a custom formula that makes enough batter to fill up a medium loaf pan.

You can have Pumpkin bread using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Pumpkin bread

1. Prepare 500 grams of kammut flour.
2. Prepare 200 grams of pumpkin pure'.
3. Make ready 200 ml of warm water.
4. Prepare 1 tbsp of dried yeast.
5. It’s 1 tbsp of brown sugar.
6. Take 1 tbsp of salt.
7. You need 80 ml of EV olive oil.

Whisk together the sugar and oil in a large bowl until well combined.Pumpkin bread tastes so quintessentially of the fall, with cinnamon, nutmeg, allspice, and molasses.Use canned or homemade pumpkin purée.In a large bowl, whisk together flour, cinnamon, baking soda, baking.

Pumpkin bread step by step

1. add sugar and yeast to water an let rest for 10 minutes..
2. add pumpkin salt and oil to flour and mix..
3. add the yeasted water to the dough and knead for 15 minutes..
4. let rest covered in warm place for 2 hours..
5. after the dough has risen and doubled in size form desired shapes..
6. let the breads rest for minimum 2 hours or all night long..
7. before baking, heat the oven to the maximum, put a pot full of water into the oven to create humidity.
8. bake the breads for about 40 minutes or untill golder brown..

I made two loaves one eaten out of the oven and the other was frozen and eaten later.Both loaves were delicious and the loaf that had been frozen retained all of its moistness and freshness after being thawed.As the recipe submitter stated this recipe is great for freezing the loaves.

Pumpkin Bread Recipes You can frost it, fill it with chocolate chips, or top it with streusel, but no matter which way you make it, pumpkin bread is one of our favorite fall treats.A loaf fresh from the oven is sure to fill your home with the comforting smell of autumn spice.Enjoy a slice for breakfast, snack, or as a side dish with supper.This is a year-round family favorite!In a large bowl, cream butter and sugar until light and fluffy.