Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, balsamic pasta salad. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
balsamic pasta salad Recipe. I am loving this new Pasta Salad with Balsamic Vinaigrette Recipe that I created this afternoon. It's very simple but full of great balsamic flavor.
You can have balsamic pasta salad using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of balsamic pasta salad
- You need 16 oz of rotini pasta.
- It’s 2 1/2 cup of balsamic vinegar.
- Prepare 3/4 cup of olive oil.
- It’s 4 tbsp of Italian seasoning.
- Take 16 oz of soft mozzarella cheese.
- It’s 5 of roma tomatoes.
- You need 20 of fresh basil leafs.
- You need 4 tbsp of salt.
What's a summer celebration without pasta salad?It is the epitome of a summer.This Balsamic Pasta Salad Recipe comes together in just minutes once you cook the pasta.The balsamic flavor really complements the cheese and pepperoni.
balsamic pasta salad instructions
- prepare pot of water for pasta and add salt prior to boil.
- boil pasta in salt water until it has reached your desired texture.
- immediately remove from heat and cool pasta under cold water in colander.
- dry pasta. place pasta in bowl or gallon zip lock bag, and add oil and vinegar. refrigerate over night… stir or turn pasta at least once for even distribution of vinegar.
- once pasta has soaked up the oil and vinegar, dust pasta in Italian seasoning.
- cut mozzarella and tomatoes to desired size and stir in. chop basil and stir in moments before serving..
This pasta salad has the delicious classic Caprese flavor combination of tomatoes.This Balsamic Dressing Pasta Salad is a classic easy to make vegan pasta salad.This post contains affiliate links, which, if you buy something won't cost you any extra, but will help support this blog.
If you like pasta salad, you will L-O-V-E love Balsamic Tortellini Pasta Salad.This summer pasta salad recipe is my new BFF.Crunchy raw veggies, sweet strawberries, juicy tomatoes, fresh herbs, and curly pasta all tossed with a creamy balsamic dressing.Make balsamic glaze: In a small saucepan, bring balsamic vinegar to a boil.To bowl, add feta, strawberries and spinach.