Recipe of Speedy Easy Orange Chicken

Hey everyone, welcome to our recipe page. Today I will show you a way to make a special dish, Easy Orange Chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Easy Orange Chicken Recipe. This Easy Orange Chicken cooks quickly in a skillet (no deep frying!) and uses only real, fresh ingredients. Add chicken and stir to coat.

You can have Easy Orange Chicken using 12 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy Orange Chicken

1. It’s of Chicken:.
2. Make ready 2 of boneless, skinless chicken breasts.
3. Prepare 1/4 cup of cornstarch.
4. You need 1/4 tsp. of each salt and pepper.
5. You need of Vegetable oil, for frying.
6. Make ready of Orange Sauce:.
7. It’s 1/2 cup of natural marmalade.
8. You need 2 tbsp. of low sodium soy sauce.
9. Make ready 2 tsp. of rice vinegar.
10. You need 1/2 tsp. of toasted sesame oil.
11. You need 1 clove of garlic, minced.
12. Prepare Pinch of salt and pepper.

That's what makes this Easy Orange Chicken so fantastic.Orange Chicken is probably my favorite Chinese entree, so it's great to have this go-to recipe at home.This Easy Orange Chicken Recipe is sure to be a hit with the whole family!It's sweet and tangy, and This Orange Chicken recipe you guys…. it's so easy, you can delete the contact info for your.

Easy Orange Chicken instructions

1. Start by placing some oil into a large, deep skillet just above medium heat. You want enough oil to coat the bottom of the skillet by about 1/4" or so. While it heats up, cut the chicken into small, bite-sized chunks. Place them into a gallon sized Ziploc bag. Pour in the cornstarch, salt and pepper. Then seal the bag and shake it up to evenly coat the chicken..
2. In a small bowl, whisk together all the sauce ingredients and set it aside. Once the oil is hot, add the chicken to the skillet in a single layer… you might need to cook the chicken in batches. Fry for 5-6 minutes per side, until they are starting to brown and are cooked through. Remove them to a towel lined plate. Once all the chicken is cooked, empty the oil from the pan, wipe it out and return it to the burner..
3. Place the chicken back into the pan and pour the sauce over the top. Stir it to evenly coat the chicken. Let it come up to a simmer for a few minutes to thicken the sauce slightly, then serve..

I have to double the sauce.Our easy orange chicken sauce hits all of the right notes—a little sweet, a little tart, a little savory, and a little spicy.Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger.

This Chinese Orange Chicken is made with crispy fried chicken coated in a sticky orange chicken Fortunately, it's fairly easy to make homemade orange chicken without the restaurant price tag, plus.Hope you enjoy my Healthy Orange Chicken recipe easy, and good luck in your kitchen~!Watch the video to understand the process a lot easier and you can remember better! 😀.This Easy Orange Chicken Stir Fry recipe is made with lean chicken breast, bell peppers, onions, and a sweet and spicy orange sauce.Better than takeout, this makes for a perfect weeknight dinner recipe.