Recipe of Favorite Mike's Classic Spicy Italian Subs

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Mike's Classic Spicy Italian Subs. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Mike's Classic Spicy Italian Subs Recipe.

You can have Mike's Classic Spicy Italian Subs using 21 ingredients and 1 steps. Here is how you cook that.

Ingredients of Mike's Classic Spicy Italian Subs

1. You need as needed of 6" Long Oversized Super Thick Fresh Baguette Bun Slices [lightly plain toasted].
2. You need to taste of Fresh Deli Smoked Ham -Thin Slices [chilled].
3. Take to taste of Fresh Deli Genda Salami- Thin Slices [chilled].
4. Prepare to taste of Fresh Deli Pepperoni -Thin Slices [chilled].
5. Make ready to taste of Fresh Deli Smoked Turkey - Thin Sliced [chilled].
6. Take to taste of Fresh Deli Asiago Cheese- Thin Slices [chilled].
7. You need as needed of Firm Deli Kalmato Olives [chilled - fine chopped].
8. Prepare as needed of EX LG Peperoncini Peppers [left whole - chilled].
9. Prepare as needed of Fresh Bell Pepper Slices [chilled - super thin sliced].
10. Make ready as needed of Red Onion Slices [chilled - super thin sliced].
11. It’s as needed of Shreaded Lettuce [chilled - must be shreaded].
12. It’s as needed of Thin Firm Tomato Slices [chilled].
13. It’s as needed of Italian Seasoning [for garnish].
14. It’s to taste of Red Pepper Flakes [for garnish].
15. It’s to taste of Mayonnaise [chilled].
16. Take to taste of Deli Mustard [chilled].
17. It’s to taste of LG Firm Dill Pickle Spears [claussens brand is best - always found in the refrigerated section of your local market].
18. Prepare as needed of Greek Or Zesty Italian Dressing [greek is best but Kraft puts out a great one - chilled & shaken].
19. It’s of ● For The Sides.
20. Make ready of Chips.
21. Make ready of Ice Cold Beer.

Mike's Classic Spicy Italian Subs step by step

1. Slightly plain toast your bread in the oven at 350° for 5 minutes or, less. You'll definitely want them slightly toasty with the addition of your chilly Greek or Italian dressings to be added later. Pile your warmed sub bread with chilly meats, cheeses and vegetables any way you desire. Top with chilled shreadded lettuce, tomatoes, pickle spears, peppers, Italian Seasoning and be sure to drizzle subs with a chilled zesty dressing on top. Also, serve with ice cold beer in thick iced cold mugs. That's it! Easy peasy! Enjoy your Summer!.