Recipe of Appetizing Mexican Shredded Pork

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Mexican Shredded Pork. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican Shredded Pork Recipe. Let pork butt rest on cutting board until cool enough to handle. You may use immediately for tacos, burritos, enchiladas, flautas, or any other Mexican dish requiring shredded pork.

You can cook Mexican Shredded Pork using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mexican Shredded Pork

1. It’s 2 lb of pork tenderloin.
2. You need 1 tsp of salt.
3. You need 1/2 tsp of pepper.
4. Make ready 2 tsp of cumin.
5. Prepare 1 tsp of oregano.
6. Take 1/2 tsp of chilli powder.
7. Prepare 1/2 tsp of onion powder.
8. Take 1/2 tsp of garlic powder.
9. Make ready 1 tbsp of lemon juice.
10. It’s 3 tbsp of salsa verde.
11. Prepare 1/3 cup of water.

This will help you make smoke of the best Mexican food you have.How to Make Mexican Style Shredded Pork.Place pork in a slow cooker and season with salt.Place chiles and garlic on top of roast.

Mexican Shredded Pork instructions

1. Mix together try spice ingredients. Rub pork tenderloin with dry spice mix..
2. Place pork in crockpot..
3. Add water, salsa verde, and lemon juice to the crockpot..
4. Cook on low for 6-8 hours..
5. Use two forks to shred the pork, keeping the juices in the crockpot..
6. Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes..
7. Serve on tostadas with salsa verde, cilantro, and queso fresco..

Tinga Poblana a shredded pork meat recipe from the State of Puebla.Making shredded pork is a very easy thing to do in a crock pot.This wonderful pork can be used in enchiladas, tacos and quesadilla.

We wanted our pork tostadas recipe to have the crisp texture and smoky tomato flavor characteristic of traditional Mexican shredded pork.To get smoky, fork-tender pork on the stovetop, we simmered.This spicy Mexican shredded pork soft taco needed extra dollops of sour cream.Discard onions, garlic and thyme sprigs.We wanted our pork tostadas recipe to have the crisp texture and smoky tomato flavor characteristic of traditional Mexican shredded pork.