Recipe of Favorite Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post

Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post Recipe. Reviews for: Photos of Pumpkin Cranberry Bread. Cut around bread at short ends to loosen from pan.

You can have Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post using 14 ingredients and 2 steps. Here is how you cook it.

Ingredients of Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post

1. It’s of Pumpkin puree – 1 cup (store bought).
2. Make ready 1 tsp of Cinnamon powder –.
3. Make ready 1/2 tsp of Nutmeg powder –.
4. Take Clove of powder – ½ tsp.
5. It’s 1/2 tsp of Vanilla extract –.
6. Make ready 1/3 cup of Vegetable oil –.
7. You need 3/4 cup of Sugar –.
8. Take 2 of Large eggs –.
9. Take 1 1/2 cups of All-purpose flour –.
10. Make ready 1/4 tsp of Salt –.
11. You need 1/2 cup of Chopped walnut –.
12. Make ready 1/2 cup of Dried cranberry –.
13. Prepare 1 tsp of Baking powder –.
14. Take 1 tsp of Baking soda –.

This Pumpkin Cranberry Bread has the perfect blend of sugar and spice, with a burst of cranberry.I loved this pumpkin-cranberry bread so much I did not want to share it with my kids.I wanted the whole loaf to myself.To hide away in a very high cupboard for late at night, after everyone was asleep.

Cranberry – Walnut Pumpkin Bread: Yummy Autumn dessert / Halloween Special Post step by step

1. 1. Preheat the oven at 350 degree Fahrenheit.

2. In a large mixing bowl add eggs and whisk well.
3. Add pumpkin puree, oil, sugar and vanilla extract and whisk gently.
4. In another bowl sieve all-purpose flour, baking soda, baking powder, salt, nutmeg powder, clove powder, cinnamon powder together.
5. Now add walnut and cranberry in flour mixture and mix well.
6. Add this mixture in egg mixture and mix well. Make a smooth bread batter..

1. 7. Grease loaf pan and pour the batter in the pan. Sprinkle some chopped walnut on the top of batter.

8. Give a nice taps and bake it in the oven for about 40- 45 mins or until done.
9. Take a toothpick test. Insert a toothpick in it. If it comes out clean it means out bread is ready.
10. Take out the bread from the oven and let it cool down completely.
11. Once cooled, with the help of bread knife cut the half inch thick pieces.
12. Serve with tea/pumpkin spiced coffee.

Yeasted bread has never been easier.This simple mixing method produces the most beautiful and crusty cranberry nut no knead bread with Stir in extras like chopped walnuts and dried cranberries.Shape into a ball and leave it alone for a day.

Cranberry-Walnut Pumpkin Bread is made with the combination of pumpkin and spices:Cranberry walnut pumpkin bread.This combination of pumpkin, spies and nuts gives perfect feel of autumn.This Bread tastes better if cooked without butter.This eye catching, honey colored Pumpkin Cranberry Bread has a moist and dense, cake-like texture and is flavored with pumpkin puree, its accompanying spices, and fresh cranberries.With only five ingredients, these upscale cookies featuring dried cranberries and vanilla chips are a snap to make (but you don't need to tell anyone they start with refrigerated sugar cookies)!