How to Prepare Yummy Slow Cooker Mackie Cheese Steak

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Slow Cooker Mackie Cheese Steak. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Slow Cooker Mackie Cheese Steak Recipe. Slow Cooker Macaroni and Cheese Recipe. The slow cooker is the best way to make perfectly tender cheese steaks.

You can cook Slow Cooker Mackie Cheese Steak using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Slow Cooker Mackie Cheese Steak

1. It’s 2-3 lbs of bottom round steak, sliced.
2. Make ready 2-3 of bell peppers, sliced.
3. Prepare 1 of large onion, sliced.
4. You need 1 tbsp of ground black pepper.
5. You need 1 tbsp of dry oregano.
6. It’s 1/2 tbsp of dry basil.
7. It’s 1/2 tbsp of garlic powder.
8. You need 2 cups of low sodium beef broth.
9. Make ready 6 of hero/ grinder rolls.
10. Make ready 1/2 lb of any cheese you prefer, sliced.

Slow-Cooker Mac & Cheese Is So Much Better Than Stovetop.Slow Cooker Philly Cheesesteaks are so easy to make any night of the week!I've always been a HUGE fan of Philly Cheesesteaks.Cheese, steak, peppers and onions - what's not to love???

Slow Cooker Mackie Cheese Steak instructions

1. Slice the steak as thinly as possible. (If you can, have your butcher slice the steak for you. If not, that is fine.) Rub the spices onto the slices of steak. Place the steak in refrigerator. Let the spices marinate for 1-2 hours..
2. Turn on your broiler, then place the steak into the oven. Cook the steak for 6-8 minutes, until browned. Remove from the oven and allow to cool for a few minutes..
3. When the steak has cooled, put the steak into the slow cooker. They may overlap..
4. Add the onion and peppers into the slow cooker as well now..
5. Pour the broth over the onions, peppers, and steak. Stir to mix..
6. Place the cover on the slow cooker, set the temperature on low, and cook for 6-8 hours. We cooked it for 7 hours and it was perfect..
7. Put two slices of cheese on a sliced roll, then pile the steak, peppers, and onion on top of them. Serve with fries, a salad, vegetables, or eat it alone..
8. Enjoy!.

This is the best slow-cooker mac & cheese EVER.Everything—including the pasta!—cooks in the slow cooker.So in the end you have just ONE DISH to clean.

We have ONE restaurant here in the Sacramento area that serves amazing Philly Cheesesteaks and I.Slow cooking just makes everything easier.Some of my other favorite slow cooker sides are creamed corn and mashed potatoes.If you're looking for a recipe for slow cooker mac and cheese without evaporated milk, this is it!My two year old LOVES this recipe and asks for it pretty much every day.