Step-by-Step Guide to Cook Ultimate Mike's Spicy Mexican Meatball & Rice Soup

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Mike's Spicy Mexican Meatball & Rice Soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mike's Spicy Mexican Meatball & Rice Soup Recipe. Learn how to make homemade meatballs in spicy sauce. Great for quick and easy dinner or launch.

You can have Mike's Spicy Mexican Meatball & Rice Soup using 41 ingredients and 9 steps. Here is how you cook that.

Ingredients of Mike's Spicy Mexican Meatball & Rice Soup

1. Prepare of ● For The Beef Broth.
2. You need 3 (14 oz) of Cans Beef Broth [with sodium - reserve one for finish].
3. You need 1/2 Cup of Mexican Beer [Dos Equis].
4. Take 1 tbsp of Fresh Ground Cumin.
5. Prepare 1/2 tbsp of Mexican Oregano.
6. Prepare 1/2 tbsp of Coarse Ground Black Pepper.
7. Make ready 1/2 tsp of Ground Bay Leaves.
8. It’s 1/2 tsp of Red Pepper Flakes.
9. Take 3 tbsp of Granulated Sugar.
10. Take 2 tsp of McCormick Taco Seasoning.
11. You need of ● For The Vegetables And Fruits.
12. Make ready 1 Cup of Sliced Mushrooms.
13. Take 1 of Medium Diced White Onion.
14. It’s 1/2 of Medium Diced Red Onion.
15. Prepare 1 Cup of Fresh Cilantro Leaves.
16. Prepare 1 of LG Diced Beefeater Tomato.
17. It’s 1 of Diced Green Bell Pepper [seeds removed].
18. Prepare 2 of Diced Habenero Peppers [seeds removed - optional].
19. Prepare of Juice Of 1/4 Lime.
20. It’s 2 (4 oz) of Can Hatch Green Chilies [reserve one for finish].
21. Prepare 6 Cloves of Fresh Garlic [smashed & minced].
22. You need 1 (28 oz) of Can Diced Tomatoes.
23. It’s 1/2 Cup of Of Your Favorite Red Salsa [not hot sauce].
24. It’s 1/2 Cup of Of Your Favorite Green Salsa [not hot sauce].
25. Take 1 (8.8 oz) of Instant Long Grain White Rice [microwaveable].
26. Make ready of ● For The Meatballs.
27. Make ready 20 of + Prefabed Frozen Meatballs.
28. You need of ● For The Soup Finish.
29. Make ready 1 tsp of Granulated Garlic Powder.
30. Take 1 tsp of Granulated Onion Powder.
31. Make ready 1 (4 oz) of [reserved] Can Hatch Green Chilies.
32. Make ready 1 tsp of Ground Cumin.
33. It’s as needed of Fresh Cilantro.
34. Make ready as needed of Fresh Chives.
35. Take of ● For The Sides & Garnishments.
36. Make ready as needed of Warm Flour Tortillas.
37. Prepare as needed of Fresh Chopoed Chives.
38. Take as needed of Fresh Cilantro Leaves.
39. Take as needed of Fresh Lime Wedges.
40. You need as needed of Tortilla Chips.
41. Prepare as needed of Sour Cream.

Stir in the tomato paste and deglaze with the red.Place the meatballs on lettuce leaves and drizzle with the dressing.El Pasado Salsa covered with mozzarella, provolone & cheddar cheese, then layered with carnitas pork, fajita chicken, black Chicago style Italian meatballs on a thick base of our special red sauce and mozzarella cheese, chopped garlic and five different cheeses - mozzarella.Subs easily represent the most popular items on the available menus, followed by wraps, soups, and salads.

Mike's Spicy Mexican Meatball & Rice Soup step by step

1. Chop all vegetables and fruits. Add to a large pot..
2. Add everything in the Broth section to fruits and vegetables. Mix..
3. Simmer for 30 minutes covered stirring occasionally..
4. Add meatballs to pot. Frozen or thawed..
5. These are some of the best prefabed meatballs I've tasted to date. They're also a great time saver..
6. Heat your microwaveable rice for 60 seconds and add to pot..
7. Simmer meatballs 30 minutes longer if frozen - 15 minutes if dethawed..
8. Since seasonings can dissipate with longer simmer times, add your ingredients in your ● Soup Finish section and stir well while soup is still piping hot in the last 2 minutes. Add additional beef broth if needed. But, know that you'll want this soup a bit thick or, viscous, to eat with flour tortillas or chips..
9. Serve with fresh warm tortillas, chips, cilantro, sour cream, shreadded Mexican 3 Cheese, chopped chives and ice cold Mexican beer. Enjoy!.

Try this Mexican meatball recipe, prepared with beef meat and served with spicy tomato sauce: Mexican food with a twist!Form the mixture into small balls.Saute the chopped chillies, garlic and onions until transparent.

The average customer orders a hot or cold sub and a drink, in most cases.You can serve these cheesy meatballs as an appetizer or main dish.Feel free to add some chopped jalapeno peppers or some ground cayenne for extra heat.A simple spicy meatball recipe that makes a great alternative to beef chilli, from BBC Good Food.By Good Food team. Последние твиты от Spicy Mike's (@EatSpicyMikes). #Spicy Mike's #Ketchup is bursting with tomato flavor & a sneaky little heat signature! #AllNatural Mild, Medium or #Hot stock up at #Amazon #RT #LOVE.