Steps to Prepare Yummy Crispy Bread Rolls

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Crispy Bread Rolls. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Crispy Bread Rolls Recipe. This is very easy, quick and delicious recipe of crunchy bread rolls. Must try it and share your experience.

You can cook Crispy Bread Rolls using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Crispy Bread Rolls

1. Prepare 3-4 of boiled potatoes.
2. Prepare 7-8 of bread slices(depends on potato stuffing).
3. It’s to taste of salt.
4. You need pinch of hing.
5. Take 2-3 of green chillies chopped.
6. Prepare 1 tsp of chat masala(optional).
7. Take 1-2 tsp of amchur.
8. Take 1-2 tsp of red chilli powder(degi mirch).
9. Make ready as needed of few coriander leavea.
10. Take 2-3 tsp of dhaniya powder.
11. Take 1/2 tsp of garam masala powder.
12. Take of small piece of ginger.
13. Make ready 1 tsp of jira/ jira powder.

Crispy, Chewy Portuguese Bread Rolls Recipe!Portuguese rolls have their very own trademark crispy crust with a beautifully soft and springy crumb.I have few snacks recipes using bread in my try list for long time.So I started with this bread roll recipe and thought of trying them one by one to share in my blog.

Crispy Bread Rolls step by step

1. Grate potatoes in a bowl. Now add salt, red chilli powder, amchur powder, green chillies, dhaniya powder, chaat masala(optional), grated ginger, few coriander leaves,pinch of hing, garam masala, jira/jira powder. Mix them all..
2. Now take a bread slice and cut all it's sides. Take some water in a bowl. Now take bread slice on your hand(palm) and with other hand sprinkle some water on the bread. Donot make bread too much moist or dnt let it remain too much dry. Now add some potato filling in the bread in between. Now close the bread with both hands and keep on pressing the bread gently to make it a roll..
3. Do the same process with other bread slices. Now here I have cooked them in Air Fryer at 200°© for 15-17 minutes depending on the crispiness. You can also deep fry them at medium heat in oil till it turns golden brown..
4. Serve the bread rolls with green chutney or ketchup and some hot tea/coffee.

Place the crispy bread rolls on kitchen paper towels for extra oil to be absorbed.While still hot serve the bread roll.In the same way, fry the rest of the bread rolls.

Steps To Make Bread Rolls : Smash the boiled potatoes (skin removed) in a bowl.Deep fry the potato stuffed bread rolls in hot oil in simmer til golden brown colour and ready to serve.Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with.These Bread Rolls are sweet, buttery, Soft, and fluffy.It's not only super easy to make, but it's also.