Hey everyone, welcome to my recipe site. Today I will show you how to make a special dish, Chicken Campagnola. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Chicken Campagnola Recipe. Be the first to review this recipe. Serve this hearty Italian chicken dish over fettucini or broad noodles and have some crusty bread handy to soak up its robust sauce.
You can cook Chicken Campagnola using 11 ingredients and 8 steps. Here is how you cook it.
Ingredients of Chicken Campagnola
- It’s 1 lb of Italian Sausage, hot or sweet.
- Take 3 tbsp of Extra Virgin Olive Oil.
- Take 3 tbsp of Unsalted Butter.
- Make ready 2 Cloves of Garlic, minced.
- Make ready 2 tsp of Ground Black Pepper.
- You need 1 tsp of Dried Oregano.
- Take 1 tsp of Dried Basil.
- You need 1.5 lbs of Boneless, Skinless Chicken Breasts, cut into 1 inch pieces.
- Take 1 lb of Golden Potatoes, cubed into 1 inch squares.
- Prepare 2 of Red Bell Peppers, sliced.
- Make ready 1 Cup of Low Sodium Chicken Stock.
Chicken and Sausage Campagnola comes together pretty quickly.You can roast the peppers right before browning the sausage and chicken or do that step hours ahead of time.Some folks like roasting peppers on a grill, but I use my broiler.Browning the sausage and chicken in the skillet are the first steps on the stovetop.
Chicken Campagnola instructions
- Cook sausages, however you prefer to cook them. Let them cool completely. I let them cool overnight in the refrigerator. When they are cool, slice them into half inch slices. Put to the side..
- In a large pot over medium heat, add the olive oil, butter, garlic, pepper, oregano, and basil. Heat up until the garlic starts to brown slightly..
- Add the chicken to the bottom. Stir to coat with the oil-butter mixture. Cook until the chicken is no longer pink..
- Place the potatoes into the pot. Stir to mix together. Cook for about 10-15 minutes..
- Get the peppers into the pot. Stir to combine everything together. Cook together for 10 minutes, stirring occasionally..
- Add the sausages to the mix, stirring together as you add them..
- Once the sausages are added, pour the chicken stock into the pot. Cook for another 10-15 minutes, until slightly boiling..
- Serve and Enjoy!.
It has potatoes, sausages, peppers, and.Top each piece of chicken with tomato slices and mozzarella.Chicken Campagnola Nicol Grobler Chefs Kurt and André Middleton-Le Roux of Karoux in McGregor, share their Chicken Campagnola recipe with us… Recipes Chicken Campagnola European Print This Chicken campagnola is such a simple, yet very effective way of getting a delicious one pot chicken dish to the table, without too many complications, which when you have kids…is exactly what you need.
Penne Campagnola Kid friendly yes, but this recipe equally hits the mark for mature palates.Chicken thighs, spicy sausage, sweet bell peppers, and potatoes roasted in a hot oven produce delectable pan juices, a rich, caramelized finish, and fork tender chicken.If you harvest zucchini then make sure to try out our fried zucchini blossoms recipe.Chicken Campagnola at La Campagnola "Great hidden gem.Everything you want in an Italian meal: authentic charm in service, tasty and filling portions, tons of off-the-menu specials and no pretense.