Simple Way to Make Appetizing Warm Potato Salad

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Warm Potato Salad. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Warm Potato Salad Recipe. Our friend, Jacques Pépin is in his home kitchen showing us how to prepare a potato warm potato salad that you need to try. Warm Potato Salad. featured in Hearty Potato Salads.

You can cook Warm Potato Salad using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Warm Potato Salad

1. You need 6 of medium red potatos.
2. Prepare 6 slices of bacon.
3. Take 1 of small red onion, chopped.
4. You need 1 of celery stalk, chopped.
5. It’s 2 of hot red chili peppers, chopped.
6. Make ready 3 cloves of garlic, minced.
7. Take 1/3 cup of seasoned rice vinegar.
8. It’s 2 tablespoons of granulayed sugar.
9. Make ready of salt and pepper to tadte.
10. It’s 1 teaspoon of sriracha seasoning v.
11. You need 2 of green onion thin dliceds.
12. Take 2 tablespoons of fresh chopped parsley.

I am currently eating a warm lentil and sweet potato salad with a maple-mustard vinaigrette, and it's so homey and.Warm potato salad with Yukon Gold potatoes, celery, red onion, olives, parsley, and a simple rice vinegar vinaigrette.View top rated Warm potato salad recipes with ratings and reviews.Bbq Salmon Gravlox With Warm Potato Salad, Japanese Egg and Mashed Potato Salad, Potato Salad Recipe with… The warm baby potatoes with the delicious, nutty marinated tempeh, tangy tahini dijon dressing and fresh arugula is the perfect combo.

Warm Potato Salad step by step

1. Boil potatos in either chicken broth or salted water until tender.
2. Cool bacon in a skillet unti crisp, remove to paper towels to remove excess grease.
3. Add onion, celery, peppers and garlic to bacon fat in skillet and cook until soft, add sriracha and pepper to taste.
4. Peel and slice potatos and place in a bowl.
5. Add vinegar and sugar to vegetables in the skillet and cook just until sigar is dissoved.
6. Pour over potatoes and mix gently so not to break potato slices.
7. Add green onions and parsley. Taste for seasoning.
8. Top with the crumbled crispy bacon. Serve warm.

Drizzle over the dressing and gently mix.Every potluck needs this German Potato Salad from Delish.com.Unlike the cold, creamy mayo-dressed picnic staple, German potato salad is served warm with a bacon vinaigrette.

This salad is vegan and naturally gluten-free.Scrub potatoes and cook in boiling salted water until tender.This is yet one more quick potato salad, a warm hash of potatoes, shallots, and cumin — there's only about six main ingredients, but it tastes so deliciously toasty and complex!Quick, warm potato salad what's not to love?This salad can be quickly made in small batches with Add the potatoes and toss them in the warm dressing.