Steps to Cook Speedy Ultra moist banana bread

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Ultra moist banana bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Ultra moist banana bread Recipe. Even when you follow all the tips mentioned above, banana bread tends to dry out when storing it overnight. Here are some storage tips to keep your banana bread moist and delicious: Allow your banana bread to cool on a cooling rack or a plate before refrigerating it.

You can cook Ultra moist banana bread using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Ultra moist banana bread

1. You need of Wet ingredients.
2. Prepare 4 of over ripe bananas smashed.
3. It’s 1/2 C of butter at room temp.
4. Take 2 of eggs.
5. Make ready 1 tsp of vanilla.
6. Make ready 1/2 C of sour cream.
7. Make ready of Dry ingredients.
8. Take 1 1/2 C of flour.
9. You need 1 tsp of baking soda.
10. Take 1/2 tsp of salt.
11. Prepare 1 C of sugar.

How to make Ultra Moist Banana Bread.After many years of baking, banana bread still remains to be one of my favorite things to bake with its melt-in-your-mouth texture as well as its comforting taste.The complementary texture of the tender, moist bread and the crunchy crust is the highlight of this recipe.The trick to making ultra-moist, healthy banana bread is to use extra-virgin olive oil and FOUR WHOLE BANANAS, with both white and whole wheat flour in the recipe!

Ultra moist banana bread step by step

1. Preheat oven to 350°.
2. In a large bowl beat wet ingredients together with electric mixer..
3. Sift dry ingredients in with wet and fold in until you have a smooth batter..
4. Pour batter into a greased 1.5 quart baking dish..
5. Bake for 1 hour and let cool before serving..

The parchment sleeve, as shown in the video, is the perfect method to assist in lifting the loaf (because it is so moist) out of the pan.This best-ever banana bread can be mixed up in a single bowl with a handful of ingredients likely already in your kitchen.Sweet spotted bananas and brown sugar lend a caramel-like flavor, a smattering of chocolate chips adds interest to every bite, and a special ingredient gives it that ultra-moist texture we all know and love.

I loveeee a good banana bread.But it's easy to try to bake one and have it come out dry and bland.Melted Butter: I use salted butter, if you only have unsalted on hand, add an extra pinch of salt to the recipe!Brown Sugar: we use brown sugar in this recipe to keep the bread ultra moist.Vanilla Extract: This recipe calls for a lot of vanilla. use it!!