Easy Way to Cook Favorite Banana bread

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Banana bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana bread Recipe. This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful.

You can cook Banana bread using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Banana bread

1. You need 6 of bananas.
2. Make ready 4 2/3 cups of flour.
3. You need 3 1/3 cups of sugar.
4. You need 6 of eggs.
5. It’s of Milk.
6. Take 2 1/2 teaspoons of baking soda.
7. Make ready 2 1/2 teaspoons of baking powder.
8. It’s of Salt.

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.See how to make the best banana bread.Month after month, this banana bread recipe is the most viewed on Allrecipes.Banana bread is one of the easiest ways to reduce food waste in your home.

Banana bread step by step

1. Preheat oven at 350c and Mash bananas in large mixing bowl.
2. Add everything else except milk.
3. Mix together until combined.
4. Add milk until mixture is a little bit runnier then before..
5. Butter your loaf pan and add mixture until 3/4 full.
6. Bake in oven for 45-60 min.
7. I added chocolate chips to my recipe. You can add raisins or nuts if you like as well.

An hour of waiting while your.Banana bread is a type of bread made from mashed bananas.It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads.

If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on.Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.This is an easy banana bread recipe that gives perfect results every time.Be sure to use really ripe bananas - the blacker the better.Banana bread is actually a bit of a misnomer as it's made with a baking soda-leavened batter, not a yeast-leavened dough.