Simple Way to Make Perfect Spam Pineapple Onion Kabobs

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Spam Pineapple Onion Kabobs. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Spam Pineapple Onion Kabobs Recipe. This summer, try our SPAM® Teriyaki, Pineapple, and Red Pepper Kabobs full of zesty flavor. Take meaty chunks of SPAM® Teriyaki and fresh pineapple and skewer them together with zesty red peppers and onions.

You can have Spam Pineapple Onion Kabobs using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Spam Pineapple Onion Kabobs

1. Take 1 (12 oz) of can of Spam (hickory smoked or teriyaki flavor).
2. Make ready 1 (20 oz) of can pineapple slices (In light syrup).
3. Make ready 1 of medium onion.
4. You need of Reserved liquid from pineapple.
5. Make ready 1/2 cup of low sodium soy sauce.
6. Take of Fresh cracked black pepper.
7. It’s 7 of kabob skewers.

Alternately thread SPAM cubes, pineapple chunks, and bell pepper pieces on eight skewers.Baked Spam and Pineapple in Teriyaki SauceMochachocolata-Rita. teriyaki sauce, onion, olive oil, sugar, garlic, spam, pineapple.Slice it into strips and get it crispy in a hot skillet, then make these SPAM tacos!Topped with pineapple and red pepper, these tacos are Then remove the SPAM strips and add the pineapple and red pepper.

Spam Pineapple Onion Kabobs step by step

1. Pour liquid from pineapple and soy sauce into saucepan on medium high heat and reduce by 3/4 and set aside..
2. Slice spam, pineapple and onion into 1 1/2 inch pieces.
3. Arrange skewers with spam, pineapple and onion using only half of skewer so you can have a handle to turn kabobs. Mill black pepper over both sides..
4. Grill over medium high heat basting frequently with reduced sauce until kabobs start to caramelize and are heated through..
5. Plate up and enjoy!.

Submitted by SPAM® fan Stacy Revard.BBQ Pineapple Chicken Kabobs - So saucy, so sticky, and just so darn good!The chicken is perfectly tender with chunks of fresh pineapple, pepper and onion!

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