Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Vanilla Buttercream Frosting. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Vanilla Buttercream Frosting Recipe.
You can cook Vanilla Buttercream Frosting using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Vanilla Buttercream Frosting
- Prepare 4 stick of butter(i use margarine).
- Make ready 6 cup of confectionary sugar( sugar crystals).
- Take 5 tbsp of milk.
- It’s 3 tsp of vanilla extract.
- Prepare 1 of hand mixer.
Vanilla Buttercream Frosting step by step
- With the hand mixer, beat the butter in a large bowl for about 5 minutes until creamy..
- After the butter is creamy, add one cup at a time of the sugar and beat roughly about 2 minutes each time..
- After all the sugar is combined, beat in the vanilla extract and a tablespoon of milk every so often until you get the consistency you want. More milk means softer frosting and less means a more firm frosting..
- Taste the frosting and if you so please, you may add more sugar if needed. Add food coloring if you want to have different colors of frosting. Enjoy!!.
