Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Bhoni char(4) mix daal. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Bhoni char(4) mix daal Recipe. Bhoni Mash Daal Recipe/بھنی ہوئی ماش کی دال /How to Make Mash Daal Recipe. #BhoniMashDaalRecipe#HowToMakeMashDaalRecipe Copyright Disclaimer! Learn how to make delicious daal chana In this video I will tell you the easy and simple method to make dhaba style delicious bhoni daal chana at home in.
You can have Bhoni char(4) mix daal using 16 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Bhoni char(4) mix daal
- Prepare of masoor daal.
- Prepare of maash daal.
- Prepare of chane ki daal.
- Prepare of mongh daal.
- Make ready of kg tamatar.
- Prepare of adad piyaz.
- Prepare of adad hari piyaz.
- Prepare of lasan adrak paste.
- Prepare of laal mirch.
- Prepare of kuta daniya.
- It’s of Haldi.
- Prepare of garam masala.
- It’s of sonf powder.
- Make ready of Oil.
- It’s of Namak hasb e zarorat.
- You need of Hara daniya hari mirch.
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Bhoni char(4) mix daal step by step
- Charon dalon ko 1 ghante ke liye bhigo dein ek ghante baad boil kar ke challi main rakh dein ke pani nikal jaye.
- Phele 3 tsp oil main lasan adrak paste ko brown karen than tamatar laal mirch haldi kuta daniya sonf garam masala aur namak daal ke 2 mins paka ke dakan de ke 5 mins ke liye rakh dein jab tamatar gal jaein toh paste ki tarhan ban jaye toh us main boil dalein dal ke mix karen 2 mins phir dakan de ke 5 mins rakh dein.
- 5 mins baad chule say utar dein daal khushk honi chahiye ab ek pan main 1 cup oil le ke us main kati piyaz aur kati hari piyaz longi mirch dal ke brown kar ke daal pe tarka lagaein aur hari mirch hara daniya dal dein.
- Akhir main anar ka dam lagaein ab bhoni char mix daal tayar hy garma garam serve karen.
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