Recipe of Perfect Carrot Cake & Owwy Goowwy Cream Cheese Icing

Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Carrot Cake & Owwy Goowwy Cream Cheese Icing. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Carrot Cake & Owwy Goowwy Cream Cheese Icing Recipe.

You can cook Carrot Cake & Owwy Goowwy Cream Cheese Icing using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Carrot Cake & Owwy Goowwy Cream Cheese Icing

1. Prepare 2 cup of flour.
2. It’s 1 1/2 cup of granulated sugar.
3. You need 1 tsp of baking powder & baking soda.
4. Make ready 1 tsp of cinnamon & salt.
5. Make ready 3 cup of grated carrots.
6. It’s 1 cup of vegetable oil.
7. Make ready 4 of eggs.
8. Make ready 1/3 of cream cheese.
9. Make ready 1/4 of butter.
10. Prepare 1 tsp of vanilla extract.
11. You need 2 cup of powdered sugar.

Carrot Cake & Owwy Goowwy Cream Cheese Icing step by step

1. Add all dry ingredients into bowl then add eggs, carrots, & vegetable oil to dry mix. Preheat oven to 323°F.
2. Mix with electric mixer on high for 2 minutes.. then pour into baking dish and bake for 50-60 minutes or until cooked through out…
3. To cheek cake pull from oven at about 45- 50 minutes and pock center with tooth pick if tooth pick comes out clean it is cooked if it comes out wet cook for another 10 or so minutes…
4. To make cream cheese icing… place cream cheese into bowl let soften.
5. When cream cheese is soft add soft butter and vanilla extract to cream cheese mix well while slowly adding 2 cups of icing sugar.
6. Make sure you have no lumps in the icing… when cake is COOLED you can then put the icing on the cake and enjoy!!.
7. Quick tip.. I found it easier to remove the cake from the baking dish to a wire rack for cooling and for icing afterwards :).
8. .