Steps to Make Super Quick Pumpkin Brownies with Cream Cheese Frosting

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Pumpkin Brownies with Cream Cheese Frosting. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Pumpkin Brownies with Cream Cheese Frosting Recipe.

You can have Pumpkin Brownies with Cream Cheese Frosting using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Pumpkin Brownies with Cream Cheese Frosting

1. You need of Brownies.
2. Prepare 1 of 15 oz can pumkin.
3. You need 1 cup of Vegetable oil.
4. Make ready 4 of Eggs.
5. Take 2 cup of granulated sugar.
6. Prepare 2 cup of all-purpose flour.
7. You need 1 tsp of Baking Soda.
8. It’s 1 tsp of Baking Powder.
9. Take 1 tsp of Cinnamon.
10. Prepare 1/2 tsp of salt.
11. Prepare of Frosting.
12. Make ready 8 oz of cream cheese.
13. It’s 1 stick of unsalted butter.
14. Take 1 tsp of Vanilla.
15. Prepare 1 cup of Confectioners sugar.

Pumpkin Brownies with Cream Cheese Frosting step by step

1. Preheat oven 350°.
2. Add eggs, oil, granulated sugar and pumpkin to a bowl and beat.
3. Stir in flour, baking soda, baking powder, cinnamon and salt.
4. Pour into dish (I used 9x13).
5. Bake 30 minutes.
6. For frosting.
7. Soften cream cheese and butter in a medium bowl and mix together then add confectioners sugar and vanilla.