Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Homemade Ricotta cheese. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Ricotta cheese Recipe.
You can have Homemade Ricotta cheese using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Homemade Ricotta cheese
- You need 2 litres of milk.
- Make ready 1/3 cup of white vinegar/lemon.
- Prepare of Cheesecloth.
- It’s of Candy thermometer.
Homemade Ricotta cheese step by step
- Boil milk to 200°F. Remove from heat..
- Add vinegar, stir and let it sit for 10mins undisturbed..
- The milk will have separated to milky curds. Strain the curds over a bowl lined with a cheesecloth for 20-30mins or more depending on how dry you like it..
