How to Cook Perfect Dark Chocolate Banana Bread Muffins

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Dark Chocolate Banana Bread Muffins. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Dark Chocolate Banana Bread Muffins Recipe. Dark Chocolate Banana Bread Muffins. featured in Cupcakes or Muffins? Mash bananas in a large bowl.

You can have Dark Chocolate Banana Bread Muffins using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Dark Chocolate Banana Bread Muffins

1. You need 1 3/4 cup of four.
2. Prepare 1/4 cup of Hershey special dark cocoa powder.
3. You need 1 cup of sugar not brown.
4. Take 1 tsp of baking powder.
5. Prepare 1/4 tsp of baking soda.
6. Prepare 1/4 tsp of salt.
7. It’s 2 large of eggs.
8. Prepare 1/2 cup of butter melted.
9. Take 3 large of ripe bananas.
10. Prepare 1 tsp of vanilla extract.

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Dark Chocolate Banana Bread Muffins step by step

1. Preheat oven to 350°F..
2. Spray muffin tin with non-stick cooking spray..
3. In large bowl whisk flour, cocoa powder, sugar, baking powder, baking soda, and salt..
4. In medium-sized bowl combine mashed bananas, eggs, melted butter, and vanilla..
5. Lightly fold wet ingredients into dry ingredients until just combined and batter is thick and chunky..
6. Bake about 10-15 minutes until bread muffins have risen and toothpick inserted comes out clean..
7. Pour batter into prepared muffin tin..
8. Sprinkle with powdered sugar..
9. Serve warm or at room temperature..

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