Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave Recipe.
You can have Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave
- Prepare 2 of Eggplant (small Japanese type).
- Prepare 1 small of Tomato.
- Take 1 of handful Cheese (for pizza or any melting type).
- You need 1 tbsp of Soy sauce.
- Make ready 1 tsp of ● Olive oil (for flavoring).
- Make ready 1 clove of ● Garlic.
- You need 1 dash of Pepper.
Italian-Style Eggplant and Tomatoes in 5 Minutes in the Microwave step by step
- These are all the ingredients you need!! Thinly slice the garlic or grate it..
- Cut the eggplant into bite-sized pieces, put it in a microwave-safe container (I used a ceramic container!) Coat it with the ● ingredients, wrap in plastic wrap, and microwave for 3 minutes!.
- Meanwhile, cut the tomatoes into pieces that are a little smaller than the size of the eggplant pieces..
- Once the eggplant is done cooking, top with the tomatoes, sprinkle with cheese and microwave for another 2 minutes!.
- When the microwave beeps, take the container out of the microwave, drizzle on the soy sauce, sprinkle with a small amount of pepper and it is done!! So fast!!.
- The eggplant melts in you mouth. The tomatoes are nice and juicy. The rich flavor of the cheese and soy sauce are irresistible..
- Our family's olive oil has garlic marinated in it. If you have garlic soaked oil, you don't need the garlic!.
- To make garlic oil, just soak a generous amount of garlic in olive oil I add basil leaves, too. It is a very handy condiment..
