How to Make Tasty Caramel Popcorn

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Caramel Popcorn. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Caramel Popcorn Recipe. This Caramel Popcorn is spectacularly delicious and not meant for compulsive eaters because It is utterly addictive. I was worried I wouldn't have any Caramel Popcorn left to photograph because I.

You can have Caramel Popcorn using 4 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Caramel Popcorn

1. Take 1 cup of sugar.
2. Prepare 1/2 cup of heavy cream.
3. Prepare 1/3 cup of butter.
4. It’s 1/4 cup of water.

Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat. "Great caramel popcorn for any holiday or occasion.If you like chewy popcorn, bake less." Easy Homemade Caramel Popcorn has just the right crunch and chewiness that you want, without sticking to your teeth.It's everything you hope for in the perfect caramel popcorn recipe!It's a little crunchier than our caramel marshmallow popcorn, but the buttery caramel coating is undeniably.

Caramel Popcorn instructions

1. Pour the water in a pot and add the sugar.
2. Boil your water and sugar until the sugar is completely dissolved and then move the pot around a little bit (do not whisk).
3. After it starts to simmer and form bubbles you're going to see a change in color, once you get your desired color add the Butter and mix it in slowly.
4. Add your heavy cream and mix.
5. After a while it will start to harden.
6. (If you want a toffee like taste) let it cool a little more making sure you keep mixing it.
7. Transfer your sauce onto a bowl.
8. Make your popcorn.
9. You can either separate the popcorn into bowl and then drizzle the sauce on top of the popcorn or mix the popcorn and the sauce together.
10. Serve your caramel popcorn and ✨Enjoy!✨.

Making crunchy caramel popcorn is a two step process.First you make a simple caramel sauce on the stovetop by boiling butter and brown sugar for a few minutes.Then you coat the popcorn with.

Freshly made caramel popcorn is practically impossible to resist.This recipe makes ridiculously good caramel popcorn.But, don't take my word for it, go make some and see for yourself.This sweet and salty caramel popcorn recipe (AKA caramel corn) is simple to make and impossible to stop eating.The caramel cools to a brittle candied shell around freshly popped popcorn.