Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Asian Meatballs. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Asian Meatballs Recipe.
You can have Asian Meatballs using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Asian Meatballs
- Make ready 1 lb of ground pork or ground pork sausage.
- Make ready 1 small of onion, chopped.
- Prepare 3 clove of minced garlic.
- Make ready 2 tbsp of soy sauce.
- Make ready 1 tbsp of sesame oil.
- Prepare 1/4 tsp of ground coriander.
- Prepare 1 tsp of ground ginger.
- It’s 1 of egg.
- Prepare 1 of white bread torn into small pieces as needed to bind mixture (I used 3 slices).
Asian Meatballs step by step
- Combine all ingredients in large bowl until well mixed..
- Form into 24-26 one inch balls. Chill in freezer for about an hour..
- For soup: add meatballs to boiling broth of choice; cover and simmer for about 15 minutes..
- These can also be pan fried in oil browning on each side and cooking until no longer pink in the center. Eat over white rice or use as an appetizer with your favorite Asian dipping sauce..
