Recipe of Super Quick Easy to Cook using a Microwave Okara Kabocha Squash Cake

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Easy to Cook using a Microwave Okara Kabocha Squash Cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Easy to Cook using a Microwave Okara Kabocha Squash Cake Recipe.

You can have Easy to Cook using a Microwave Okara Kabocha Squash Cake using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Easy to Cook using a Microwave Okara Kabocha Squash Cake

1. It’s 200 grams of Fresh okara.
2. Take 200 grams of Kabocha squash.
3. Make ready 100 grams of Pancake mix.
4. It’s 1 medium of Egg.
5. Take 200 ml of Milk.
6. Prepare 2 tbsp of Sugar.
7. Take 6 of drops Vanilla extract.

Easy to Cook using a Microwave Okara Kabocha Squash Cake instructions

1. Preparation Either boil your kabocha squash or heat it in the microwave, then mash it..
2. Mix the okara and the pancake mix together well..
3. Add the rest of the listed ingredients to the okara mix and mix thoroughly. Add to a pound cake tin and bake in a 500w microwave for 20 minutes. You're done..