Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, The Best Banana Bread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
The Best Banana Bread Recipe. Can't decide between banana bread and pumpkin bread? Try this pumpkin banana to get the best of both flavors.
You can cook The Best Banana Bread using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of The Best Banana Bread
- It’s 1/2 cup of margarine.
- You need 1 cup of sugar.
- Make ready 2 of eggs.
- Prepare 2 cup of flour.
- You need 1 tsp of baking soda.
- Take 1 tsp of baking powder.
- Prepare 1 dash of salt.
- You need 2 of very ripe bananas (like black!).
- Prepare 2/3 cup of milk.
- You need 1 tsp of lemon juice or vinegar.
- Make ready 1 tsp of vanilla (optional).
With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.For added texture and soft crunch, add ¾ chopped nuts (walnuts are a traditional favorite, but pecans are great too) to the batter before baking.This is the BEST banana bread recipe ever!It is easy to make, super moist and bursting with banana flavor!
The Best Banana Bread instructions
- preheat oven to 350°F.
- cream butter, sugar and eggs.
- add flour, baking soda, baking powder, and salt. NOTE: if you do not have any baking powder just add a half teaspoon more baking soda.
- add the bananas, milk, and lemon juice or vinegar..
- add the vanilla at this time if you want and this mix until it is still slightly lumpy still..
- pour into baking dishes and cook for 40 min or until firm in the center.
With so many "perfect," "best," and "easy" banana bread recipes out there, it's hard to know which one really takes the cake.Is it the one with the most bananas, or the abundance of chocolate chips?Can it really be done in one bowl, or is it worth pulling out the stand mixer?
It's made in one bowl (no mixer required)!Like any cake, banana bread is a mixture of flour, sugar, fat, a liquid, and a leavening agent.For my recipe, I like using an all-purpose flour with relatively low gluten Butter is my fat of choice for banana bread because it imparts a marvelous flavor, but vegetable oil or coconut oil would work as well.Looking for the best banana bread recipe out there?This Classic Banana Bread from Delish.com is the only one you need.