Simple Way to Cook Favorite Mushroom butter masala

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Mushroom butter masala. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Mushroom butter masala Recipe. I had made mushroom butter masala and Aloo kofta for guests on different days. i made the whole recipe in one pan/pot rather than sauteing the mushrooms first and then adding them in the gravy. - Mushroom Butter Masala Recipe, is a variation of the most popular Paneer Butter Masala, though Mushroom isn't available in every season, when you get your hands over Mushroom, try making this. Mushroom Butter Masala is a rich and creamy, delicious Indian dish with full of flavors that is perfect accompaniment for steamed rice or bread varieties like naan, roti, pita bread or even dosas.

You can have Mushroom butter masala using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mushroom butter masala

1. Take 1 cup of diced mushrooms.
2. Prepare 1 of big onion sliced finely.
3. Take 1 of tomato sliced.
4. You need 1 of green chilli chopped optional.
5. Make ready 1 tbsp of ginger garlic grated.
6. You need 2 tbsp of hung curd or whipped cream.
7. Take 1 tbsp of salt.
8. You need 1 tsp of red chili powder optional.
9. Prepare 1 tsp of turmeric.
10. Make ready Half of tsp black pepper.
11. Take 1 tsp of garam masala.
12. You need 1 tsp of coriander powder.
13. Make ready 1 tsp of cumin seeds.
14. Prepare 1 tsp of cumin powder.
15. It’s 1 tsp of curry leaves.
16. Prepare Half of cup peas.

Mushroom Masala Recipe is a rich and shahi gravy recipe, here mushroom is cooked in rich and aromatic onion paste, tomatoes and masala.This dish also contains a combination of lots of spices.Here mushrooms replace chicken in the popular chicken butter masala.Ingredients for Mushroom Butter Masala Recipe.

Mushroom butter masala instructions

1. Add half of mentioned butter in pan and roast cumin seeds ginger+garlic+green+onion.make them golden.
2. Add all the spices together and stir at low flame for 5 minute and add sliced tomatoes add stir to make smooth thick masala.
3. Add whipped cream or hung curd and mix well.now add diced rinsed mushrooms and peas and mix well.do not cover otherwise it will become watery.
4. Enjoy so yumm butter mushroom masala.stay safe stay healthy and happy.

Only the paneer is replaced with mushroom.Mushroom Butter Masala Recipe:- My first step will be to start with sautéing the mushrooms till they become soft.For this, in a heated pan add two big tablespoons of butter and one big tablespoon of.

Mushroom masala is a delicious restaurant style mushroom curry made with mushrooms, spices & herbs.This mushroom masala is one of the best I have been making at home for our regular meals.How to make Mushroom Peas Butter Masala Recipe.A rich, easy and delicious Indian curry made with mushrooms & peas.Recipe with step by step pics and video.