How to Cook Appetizing Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

*Fried Tofu with Eggs (Perkedel Tahu) Vegetarian Recipe.

You can have Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

1. Prepare 250 gr of tofu.
2. It’s 3 of eggs.
3. Prepare 1 of small red capsicum.
4. Prepare 1/2 tsp of salt.
5. Make ready 1/4 tsp of pepper.
6. Make ready of Red capsicum can be replaced with spring onion or celery.
7. You need of Cooking oil to deep fry.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian step by step

1. Chop red capsicum, mash tofu well..
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
3. Pre-heat frying pan with a lot of cooking oil..
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
5. Take them out and serve them with any sauce you like..